B. Robert Burdo Culinary Arts Center
1670 Mendocino Avenue
Santa Rosa, CA 95401
Phone: (707) 522-2800
Culinary Café Reservation Line: (707) 522-2796
Current Map of the center is located at: https://maps.santarosa.edu/
In January 2012, the SRJC Culinary Arts Department moved into its new 22,000 square-foot B. Robert Burdo Culinary Arts Center across from the main Santa Rosa campus. The Center features four commercial kitchens, four classrooms and the 100-seat SRJC Culinary Café and Bakery open to the public Wednesday through Friday.
The Culinary Arts Department offers five certificates to students who desire training for the professional workplace: Culinary Arts, Baking and Pastry, Dining Room Service, Front House Operations and Restaurant Management. The Department also offers two associate of arts degrees: Culinary Arts and Restaurant Management. Students are trained in all aspects of the culinary and hospitality fields, and are prepared for job opportunities as cooks, servers, and bakers in restaurants, hotels, catering companies, wineries and other related businesses. The SRJC Culinary Career Center assists students and graduates in their job search with a unique job match program and also offers students opportunities to gain experience working at special events in many venues throughout the North Bay.
Please note that all instruction and services are being delivered remotely through fall 2020.